20,000 mg Bioavailable 100% Natural Collagen from Beef Bone Broth containing Retinol, Chondroitin & Glucosamine

This is the purest form of collagen available, not a processed powder, but a 100% natural, bioavailable food. Our Super Concentrated Beef Bone Broth delivers 20,000mg of highly absorbable collagen , extracted through a traditional 48-hour slow-cooking process at controlled temperature.

To ensure you receive the full spectrum of nutrients exactly as nature intended, we blast-freeze our broth at -18°C immediately after cooking. This locks in the bioactivity without the need for a single preservative. Because it is unflavoured and neutral, it dissolves seamlessly into any part of your diet, from morning coffee to evening soups.

Naturally Contains (Easily Absorbed Nutrients):

• Collagen Types I, II, & III: A complete, natural matrix derived from Angus beef bones, joints, and cartilage for maximum absorption.

• Retinol (Vitamin A): Contributes to the maintenance of normal skin, vision, and the normal function of the immune system.

• Chondroitin & Glucosamine: Naturally occurring compounds found in the cartilage.

• Essential Amino Acids: The critical building blocks of protein that support muscle maintenance and general health.

Premium Ingredients: The Source of Potency

1. Grass-Fed & Free-Range Angus Beef We refuse to compromise on sourcing. Our broth is made exclusively from the bones, joints, and cartilage of free-range, grass-fed Angus beef.

• Why it matters: Cattle raised on open pastures without industrial feed lots produce bones free from the inflammatory markers often associated with grain-fed beef. No hormones. No antibiotics. Just pure, clean nutrition.

2. Fresh Vegetable Foundation Simmered with fresh onions, carrots, and celery.

• Purpose: These provide a subtle, natural mineral base without overpowering the neutral taste, ensuring the broth remains versatile for any use.

Targeted Health Benefits:

• Skin, Hair & Nails: High concentrations of Type I & III Collagen plus natural Retinol (Vitamin A). Science confirms that Vitamin A contributes to the maintenance of normal skin and vision, helping you support your natural glow from the inside out.

• Joints & Mobility: Sourced from cartilage rich in natural Collagen Type II. Our formula is high in Protein, which contributes to the maintenance of normal bones, and naturally contains Chondroitin and Glucosamine as part of the bioavailable food matrix—perfect for supporting an active lifestyle.

• Gut Wellness & Digestion: The rich, gelatinous consistency is naturally soothing. It provides a natural source of amino acids (Glycine & Proline) to support digestive comfort and general nutritional intake. Unlike synthetic powders that can sit heavy, our broth is easily absorbed and supports a balanced gut environment.

100% Clean Label – What It Does NOT Contain:

• NO Additives or E-numbers (Pure, whole-food ingredients only)

• NO Preservatives (Freshness is locked in purely by blast-freezing at -18°C)

• NO Added Sugar (Low in carbs – contains only the natural traces remaining after the slow-cooking process)

• NO Refined Oils or Industrial Fats (No seed oils, only natural healthy fats)

• NO Artificial Flavours, Extracts, or Powders (Flavour comes from real food, not a lab)

• NO Thickeners, Fillers, or Binders (The gelatinous texture is natural from the collagen, not from added gums)

• NO Hormones or Antibiotics (Sourced from healthy, free-range and grass-fed Angus beef)

• NO GMOs (Genetically Modified Organisms)

Key Features:

• Purest Ingredients: Made strictly with free-range, grass-fed Angus beef bones, joints, cartilage, water, and fresh vegetables (onion, carrot, celery).

• Super Concentrated: 20,000mg of collagen.

• Versatile & Neutral: Completely unflavoured. Add it to warm water, coffee, smoothies, stews, or sauces without altering the taste.

• Diet Friendly: Keto, Paleo, Carnivore, Gluten-Free, Dairy-Free.

• Fresh Frozen: Delivered frozen to ensure the nutrients remain bioavailable and the taste remains fresh.
  
  
  

Smart Packaging: Why We Don't Use Glass

We are as obsessed with our packaging as we are with our ingredients. You might notice we use premium, high-density food-grade containers—the same standard used in hospitals and high-end Horeca (Hotel/Restaurant/Catering) kitchens. Here is why we chose this over glass:

1. Clinical-Standard Purity (Resistant to Leaching) Not all plastic is created equal. We use strictly certified Food-Grade containers designed to withstand extreme temperature changes.

• The Problem with Cheap Plastics: Lower-grade tubs can degrade and risk leaching microplastics or chemicals into food.

• Our Solution: Our hospital-grade material is non-reactive and stable, designed to prevent by-products from entering your clean, bioavailable broth.

2. Reduced Carbon Footprint Sustainability is about the full lifecycle. While glass feels premium, it is incredibly heavy to transport.

• The Impact: Shipping heavy glass jars across the country requires more fuel, increasing CO2 emissions relative to product weight.

• Our Choice: Our lightweight packaging reduces fuel consumption and transport emissions, making it a lower-impact choice for the planet.

3. Safety First: Glass Shatters at -18°C Liquids expand when frozen.

• The Risk: Glass jars are rigid and prone to shattering or developing invisible hairline cracks under the pressure of freezing and thawing. This poses a safety risk in your kitchen.

• The Benefit: Our professional-grade containers are flexible and durable, guaranteeing your broth arrives intact and remains safe to handle, even straight out of the freezer.

100% Recyclable: Once you have enjoyed your broth, our containers can be easily rinsed and recycled, or reused in your own kitchen for safe food storage.