100% Natural, Bioactive Collagen – 20,000 mg Super Concentrated Beef Bone Broth, Slow-Cooked & Nutrient-Rich (Unflavoured)

Our 100% natural beef bone broth collagen is super easy to integrate into your daily routine. After slow-cooking for 48 hours and being blast-frozen at -18°C, it arrives nutrient-rich and ready for use — no preservatives, no additives, just real collagen. The best time to take it? Morning, on an empty stomach – perfect for optimal nutrient absorption and to give your body a natural boost of collagen Types I, II & III. Evening, before bed – your body regenerates while you sleep, and collagen can support that process naturally. Post-workout – collagen from bone broth helps replenish and fits perfectly into an active lifestyle. How to enjoy it? Simply take one portion (about 50g) daily. You can dissolve it in warm water for a quick collagen drink, or add it to smoothies, soups, or any recipe. Because our collagen is flavour-neutral, it won’t interfere with taste or texture — making it versatile and easy to use every day.

Our 100% natural beef bone broth collagen is super easy to integrate into your daily routine. After slow-cooking for 48 hours and being blast-frozen at −18°C, it arrives nutrient-rich and ready for use — no preservatives, no additives, just real collagen. Ingredients: Beef bones, joints and cartilage, fresh vegetables (onion, carrot, celery), pure water. No additives, no preservatives, no refined oils. Nutrition Information (per 100g / per 50g): • Energy: 125 kJ / 30 kcal — 62.5 kJ / 15 kcal • Fat: <0.1 g — <0.1 g • Saturates: <0.1 g — <0.1 g • Carbohydrates: 1.92 g — 0.96 g • Sugars: 1.09 g — 0.545 g • Fibre: 1.1 g — 0.55 g • Protein: 9.5 g — 4.75 g • Salt: 0.057 g — 0.0285 g • Collagen: 8 g — 4 g • Vitamin C: 24 mg (30% NRV) — 12 mg (15% NRV) Best time to take it? Morning, on an empty stomach – perfect for optimal nutrient absorption and to give your body a natural boost of collagen Types I, II & III. Evening, before bed – your body regenerates while you sleep, and collagen can support that process naturally. Post-workout – collagen from bone broth helps replenish and fits perfectly into an active lifestyle. How to enjoy it? Simply take one portion (about 50g) daily. You can dissolve it in warm water for a quick collagen drink, or add it to smoothies, soups, or any recipe. Because our collagen is flavour-neutral, it won’t interfere with taste or texture — making it versatile and easy to use every day.

We believe collagen should be made like real food, not like a powder. That’s why our beef bone broth collagen is prepared using a slow and natural cooking process — well, kind of. The recipe is simple, but behind the scenes we’ve invested hundreds of thousands of pounds into professional equipment to make sure every batch is cooked, cooled and frozen perfectly. Simple Ingredients We start with beef bones, joints and cartilage, plus fresh vegetables — onion, carrot and celery — and pure water. That’s all. No additives, no preservatives, no refined oils. Slow Cooking The ingredients are simmered for 48 hours at a controlled temperature. This long, slow process extracts collagen Types I, II & III together with essential amino acids and nutrients, creating a rich and concentrated broth. Blast Freezing Right after cooking, the broth goes into a special blast-chilling machine that rapidly cools it down to −18°C. This locks in freshness and nutrients, preventing bacteria growth and making the product naturally stable for up to 12 months — without artificial preservatives. Packed & Delivered The broth is portioned and sealed in safe containers, then kept frozen until it reaches you. So when you open it at home, you get exactly what we made: pure, natural collagen from real bones and veggies.

We’re a small company from Romania with one big idea: collagen should come from real food, not from powders or ultra-processed supplements. That’s how our 100% natural beef bone broth collagen was born. We first launched in Romania, where over 10,000 happy customers made collagen part of their daily routine. The feedback gave us confidence to grow — and now we’re taking the next step: going international, starting with the UK. Our promise stays the same everywhere: simple ingredients, slow cooking, no preservatives, no shortcuts. Just natural collagen, made the way it should be. Collanature Manifesto We started Collanature with a simple belief: real health comes from real food. Not powders, not chemicals, not shortcuts. Every product we make — today or tomorrow — follows one unbreakable rule: 100% natural, always. That means no refined oils, no hormones, no GMO, no artificial preservatives, no hidden additives. Ever. What you get from us is exactly what nature gives: collagen from real bones, berries picked from real forests, nutrition that feels honest and clean. Collanature is more than a product. It’s a promise. When you choose us, you know exactly what you’re putting in your body — food made by nature, not by industry.

Skin Health Clinical studies show that oral collagen peptides can improve skin hydration, elasticity, and density after 8–12 weeks of consistent supplementation. Improvements are significant, especially in people over 30 where natural collagen production declines. (Czajka et al., Nutrition Research, 2018; Proksch et al., Skin Pharmacology and Physiology, 2014) Joint Function & Cartilage Research indicates that collagen supplementation may reduce joint discomfort and improve mobility, particularly in individuals with osteoarthritis or activity-related joint pain. Collagen helps support cartilage integrity and joint function. (Khatri et al., International Journal of Medical Sciences, 2021; Benito-Ruiz et al., Current Medical Research and Opinion, 2009) Bone & Musculoskeletal Health Evidence suggests collagen peptides may help support bone mineral density in postmenopausal women and improve muscle mass and recovery when combined with resistance training. (König et al., Nutrients, 2018; Zdzieblik et al., British Journal of Nutrition, 2015)